It all began with one man’s quest for the world’s finest sandwich…
"Snarf" Jimmy Seidel decided to stop looking for the world’s finest sandwich... and set out to create it instead. In 1996, he opened the very first Snarf’s in Boulder, Colorado in what’s affectionately referred to as "The Shack". Now, more than two decades later, our family-owned business has grown to over 20 restaurants in Colorado, Chicago, St. Louis and Austin, Texas.
Snarf’s award-winning sandwiches are made-to-order using only the finest ingredients including premium meats and cheeses, crisp veggies, our own blend of giardiniera peppers and homemade, oven-toasted bread available in white, wheat or gluten free. We also offer fresh salads with homemade dressings, rotating soups, kid-sized subs, vegetarian options, desserts and a full catering menu.
For 20+ years Snarf’s has been dedicated to supporting the local communities where we have locations. It’s part of our DNA. There are several ways we get involved with organizations including in-store fundraisers, reading rewards for school & libraries and in-kind donations. Take a look at our programs and we look forward to working with you!
For Media Resources, Logos, Downloads, and a full list of our Newsworthy Events and Bragging Rights, visit our Pressroom!
How to reach Snarf’s
2762 Walnut Street
Denver, CO 80205